The Food Network recently featured Flagstaff’s Salsa Brava in the opening segment of Diners, Drive-ins and Dives’ Route 66 tour. They also included a how-to make Salsa Brava’s signature chicken stuffed sopapillas. Yum! Check out the episode HERE. More about Salsa Brave HERE.
Diners, Drive-ins and Dives is also featuring Flagstaff’s Brandy’s in this week’s episode of the show. You’ll be able to see that HERE or catch the show tomorrow night at 7. It replays Mondays at 10pm and 10:30pm, Fridays at 9pm and 9:30pm and Sundays at 3pm and 3:30pm. More about Brandy’s HERE.
April 6, 2009 at 3:03 am
[...] If you’re not careful, you may pass by Salsa Brava without even noticing. (I do this accidentally almost every time we go there). In a nondescript orangey colored building built right on top of the sidewalk on Route 66, sits Salsa Brava. (Find out about Salsa Brava being featured on The Food Network HERE.) [...]
June 29, 2009 at 3:56 pm
Went here for lunch on Saturday. Very down to earth, nothing fancy-smancy, just good authentic Mexican food. My husband got the famouse stuffed sopapilla as featured on “diners, Drive-ins and Dives” and it was HUGE!
Salsa bar a good idea but I wish they had bowls for the salsa AT the bar to help yourself rather than just the 2 measly ones they give each table. but it was good food and looked just like Mexico. Our waiter was great too, ?Caesar or Cezare or something like that but he was always sweeping the floor and on top of things.